(HERNDON, VA, USA) November 14, 2016 – If you care about the welfare of farm animals, then Humane Farm Animal Care (HFAC) hopes you will shop for a Certified Humane® turkey online or at your local grocery store this Thanksgiving.
“HFAC’s Certified Humane® label gives consumers the opportunity to shop and eat based on their values,” says Adele Douglas, Executive Director who founded HFAC in 2003 after a 30-year career in animal welfare work. “The goal of the program is to improve the lives of farm animals by driving consumer demand for kinder and more responsible farm animal practices.”
The Certified Humane® label assures consumers that the meat, poultry, egg, or dairy products they purchase have been produced according to HFAC’s Animal Care Standards, which were developed by a 40-person scientific committee with expertise in farm animal welfare.
Under HFAC’s standards, farmers must feed their turkeys nutritious diets without antibiotic, hormones, or animal by-products.
They must provide turkeys with proper shelter, resting areas and space sufficient to support the bird’s natural behaviors, such as flapping wings and moving around freely. They must provide turkeys with environmental enrichments, like bales of straw or hay, so turkeys can perch above ground at night.
They must ensure turkeys receive fresh circulated air, which is monitored through bi-weekly air quality tests in barns, even though Certified Humane turkeys spend most of their time outside, depending on weather.
They must also give turkeys a minimum of eight hours of light and eight hours of darkness every day to maintain the bird’s natural life cycles.
HFAC’s standards are verified through inspections conducted by third-party farm animal welfare experts.
Currently, only three turkey producers in the U.S. meet the Certified Humane® label standards of care for their whole bird turkey products: White Oak Pastures, Ayrshire Farm, and Koch’s Turkey.
“Very few turkey producers are willing to meet our standards,” says Douglass. HFAC encourages consumers to push more turkey producers to meet higher welfare standards by visiting their Take Action page and taking the Turkey Request Form to meat managers at their local grocery stores.
To find stores that sell Certified Humane® turkeys and other products, visit Certified Humane’s “Where to Buy” page at www.certifiedhumane.org or download their free Certified Humane® App for iPhone or Google Play for Android.
Certified Humane® label assures consumers that turkeys are raised under humane standards
Posted: November 14, 2016 by HFAC
(HERNDON, VA, USA) November 14, 2016 – If you care about the welfare of farm animals, then Humane Farm Animal Care (HFAC) hopes you will shop for a Certified Humane® turkey online or at your local grocery store this Thanksgiving.
“HFAC’s Certified Humane® label gives consumers the opportunity to shop and eat based on their values,” says Adele Douglas, Executive Director who founded HFAC in 2003 after a 30-year career in animal welfare work. “The goal of the program is to improve the lives of farm animals by driving consumer demand for kinder and more responsible farm animal practices.”
The Certified Humane® label assures consumers that the meat, poultry, egg, or dairy products they purchase have been produced according to HFAC’s Animal Care Standards, which were developed by a 40-person scientific committee with expertise in farm animal welfare.
Under HFAC’s standards, farmers must feed their turkeys nutritious diets without antibiotic, hormones, or animal by-products.
They must provide turkeys with proper shelter, resting areas and space sufficient to support the bird’s natural behaviors, such as flapping wings and moving around freely. They must provide turkeys with environmental enrichments, like bales of straw or hay, so turkeys can perch above ground at night.
They must ensure turkeys receive fresh circulated air, which is monitored through bi-weekly air quality tests in barns, even though Certified Humane turkeys spend most of their time outside, depending on weather.
They must also give turkeys a minimum of eight hours of light and eight hours of darkness every day to maintain the bird’s natural life cycles.
HFAC’s standards are verified through inspections conducted by third-party farm animal welfare experts.
Currently, only three turkey producers in the U.S. meet the Certified Humane® label standards of care for their whole bird turkey products: White Oak Pastures, Ayrshire Farm, and Koch’s Turkey.
“Very few turkey producers are willing to meet our standards,” says Douglass. HFAC encourages consumers to push more turkey producers to meet higher welfare standards by visiting their Take Action page and taking the Turkey Request Form to meat managers at their local grocery stores.
To find stores that sell Certified Humane® turkeys and other products, visit Certified Humane’s “Where to Buy” page at www.certifiedhumane.org or download their free Certified Humane® App for iPhone or Google Play for Android.
Category: press Tags: Certified Humane, Humane Farming, Thanksgiving, turkeys