CAS Farm is in the Ninh Thuan region of Vietnam and produces free-range eggs. A distinctive feature of the farm is the integration of a solar energy system, which not only reduces operational costs, but also minimizes the environmental impact. One of the main hurdles to becoming Certified Humane® was finding reliable sources of antibiotic-free …

“I love the farmers that I work with,” said Brenda Coe, Ph.D. “I love talking to people who are really proud and excited to show you what their facilities are like, and what they’re doing.”

“Earning the Certified Humane® certification is an honor for our farm and team,” said Ashley Walsh, Founder and President of Pocono Organics. “Being recognized by Certified Humane® is a distinction that shows the level of commitment we have for animals on our farm. The Certified Humane® logo represents the highest ethical standards for how we …

First Certified Humane® Farm in Indonesia Founded by Professor Ali Agus, a Faculty of Animal Science professor at Gadjah Mada University in Indonesia, CV. Telur Ayam Bahagia is a company that raises multiple species of animals in the city of Yogyakarta and focuses on the vertical integration of food production guided by animal welfare principles. …

Director Melih ERTÜRK discusses AlaSüt Milk & Yoghurt made by cows at Uluova’s farms. Uluova’s first farm was established in 2015 and the entire rootstock herd was imported from the United States. We were looking for an internationally recognized certificate program to prove to our customers that animal care in our farm is at world …