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The Dr. Oz Show
Posted: June 7, 2013 by Certified Humane
VIDEO: Dr. Oz hosts Heather White, Executive Director of the Environmental Working Group, and Dr. Urvashi Rangan, Director of Consumer Safety and Sustainability for Consumer Reports to discuss antibiotic resistance in humans caused by meat consumption. The consensus is that consumers should avoid antibiotic resistance by purchasing meat products raised without unnecessary antibiotics, like Certified Humane® products. The Certified Humane® label prohibits the use of preventative antibiotics, only allowing them for sick animals.
See the video on our YouTube Channel: http://www.youtube.com/watch?v=hv1HRmUzUac
Category: news