Founded in 2020 by CEO Huynh Hanh Phuc, Green Connect produces cage-free eggs in the Nhon Trach district in Dong Nai province, Vietnam. With about five thousand laying hens raised to Certified Humane® Farm Animal Care Standards, Green Connect produces between 70,000 and 90,000 eggs per month at the peak of production under the brand …

The model farm of the Faculty of Animal Sciences at Gadja Madah University (UGM), in Yogyakarta, Indonesia, was created to operate as a faulty training center emphasizing the importance of animal welfare in the poultry industry. As an educational institution, UGM’s journey towards establishing a cage-free egg farm was a collaborative effort. To ensure efficiency, …

CAS Farm is in the Ninh Thuan region of Vietnam and produces free-range eggs. A distinctive feature of the farm is the integration of a solar energy system, which not only reduces operational costs, but also minimizes the environmental impact. One of the main hurdles to becoming Certified Humane® was finding reliable sources of antibiotic-free …

“Earning the Certified Humane® certification is an honor for our farm and team,” said Ashley Walsh, Founder and President of Pocono Organics. “Being recognized by Certified Humane® is a distinction that shows the level of commitment we have for animals on our farm. The Certified Humane® logo represents the highest ethical standards for how we …

First Certified Humane® Farm in Indonesia Founded by Professor Ali Agus, a Faculty of Animal Science professor at Gadjah Mada University in Indonesia, CV. Telur Ayam Bahagia is a company that raises multiple species of animals in the city of Yogyakarta and focuses on the vertical integration of food production guided by animal welfare principles. …

Director Melih ERTÜRK discusses AlaSüt Milk & Yoghurt made by cows at Uluova’s farms. Uluova’s first farm was established in 2015 and the entire rootstock herd was imported from the United States. We were looking for an internationally recognized certificate program to prove to our customers that animal care in our farm is at world …

Today’s Farm To fully understand how and why the pork you’re eating got to your plate here is a bit of history… For millennia, man has practiced the art of keeping swine. The pig is an amazing protein sink where energy from plants and other foodstuffs not consumable by humans can be stored in the …